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Keeping the Christmas spirit alive

The pandemic has affected everything we know as normal, including the way we celebrate Christmas this year.

it’s a tough time, especially for restaurants and coffeeshops all over the world.

it’s a time where you have to find new and better ways to be creative and closer to the community you’ve built.

it is certainly not how we’ve imagined this festive season (We weren’t even ready to open yet but we bought Christmas decorations) but at least we can go a bit creative with our menu.

Something new, something from our current menu but with a twist, and lots of hot hot drinks.

Humpty Dumpty, our rice and eggs balls with bacon, cheese or just fresh herbs; the ultimate comfort food as in pulled pork with mashed potatoes and cranberry sauce are the highlights of our specials.

Our beef burger get a festive upgrade with creamy raclette and onion jam.

We can sit inside but we’ve got soup, mulled wine, and tea with rum to keep you nice and cozy.

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